The Smokey Mountain Cooker incorporates a water pan, using steam & smoke to impart delicious smoked flavour on your food. For people who are serious about smoking hams, fish, or poultry. Available size: 47cm in black porcelain enamel.
FEATURES at a Glance:
•Heavy gauge steel sealed in porcelain enamel that won’t peel, stain or burn.
•Two 47cm heavy-gauge nickel plated cooking grills give you extra cooking capacity.
•The front loading hatch provides easy access to the food and coals.
•An internal water pan generates steam to keep the cooking temperature even and low. As a result the foods are tender, succulent and moist.
•Smouldering smoke combines with the steam and filters up through the double rack encircling hams, fish, poultry or sausage to produce beautiful flavours.
•Cookbook with an easy reference smoke cooking chart and all of the information you need to get started.
•Weber New Zealand’s Limited 10 years warranty.
If you want to get serious about smoking, you’ll love Weber’s Smokey Mountain Cooker. Inside, a porcelain-enamelled water
pan generates steam to keep the cooking temperature low and even. As a result, the foods are tender, succulent and moist.
Smouldering smoke combines with the steam and filters up through the double racks, encircling hams, fish, poultry
or sausage to produce beautiful flavours. The Smokey Mountain Cooker is perfect for home-made bacon. The smoker is made from heavy gauge steel sealed in porcelain enamel that won’t peel, stain or burn. The cookbook includes an easy reference smoker cooking chart and all the information you need to get you started. Also included with the Smokey Mountain Cooker is a premium quality vinyl cover.
SPECIFICATIONS: Smokey Mountain CookerTM
Porcelain-enamelled bowl and lid
No-rust aluminium vent
2 Triple-nickel-plated cooking grills
Rust-resistant front loading door
Glass-reinforced nylon handle(s)
Porcelain-enamelled water pan
Two 47cm-diameter cooking areas
Fixed commercial-grade thermometer
Weber® 10-year limited warranty
Cooking area 3470cm2
Want authentic smokehouse flavor? The Smokey Mountain CookerTM Smoker is the grill for you.
There’s nothing better than slow-cooked barbecue. And, there’s no better way to get authentic smokehouse flavor at home than with the Smokey Mountain Cooker/Smoker. Perfect for large gatherings, it’s easy to cook a whole turkey and an entire ham at the same time in this roomy charcoal smoker. So there’s no need to plunge straight into ham prep when you still haven’t recovered from baking the turkey. Made of premium-grade steel, the smoker has two, triple-nickel-plated cooking grates measuring 18-1/2 inches in diameter-plenty of room for larger birds. Individual vents on the bowl and lid offer optimal air-flow control for tender meats and longer-burning charcoal. Rust-resistant aluminum vents and an aluminum fuel door ensure years of clean use. The bowl and lid are coated with porcelain enamel for optimal corrosion resistance. And, a porcelain-enameled water pan adds steam to the cooking process, so meats stay moist and juicy. Maintenance-free, glass-reinforced, nylon handles withstand the elements for the life of this innovative charcoal grill.
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